I cleaned out my refrigerator with baking soda and water - apparently (according to one article that I read), using sprays and soaps with fragrance can seep those fragrances into your foods. Makes sense, but I still ended up having to grab one of those sprays. I reached for Mrs. Meyer's All Purpose Cleaner to clean those tough spots underneath the produce drawers. Then I went back to my baking soda paste.
I also decided to make refrigerator mats. They seem to be kind of expensive, plus I've never seen one face-to-face, and ordering something like that didn't make much sense at the time, so I made my own mats out of Dollar Tree vinyl placements. I saw that somewhere. Maybe a blog. Maybe a Youtube video. Maybe Pinterest. Can't remember. Anyhoo, I spent only $8 to make that project happen.
It's been a couple of weeks now and my fridge is just as clean as it was the day I decided to reorganize. In a perfect world, I'd only have clear containers to store in the fridge and I could see everything crystal clear. But for now, I'm content with the look and the system so far.
So what about you? Do you have zones in your refrigerator?