Score salmon. Rub a little olive oil on top. Season it with Spike No-Salt Seasoning, chopped garlic, and lemon juice. Lightly grease a pan with a little olive oil. Place salmon in pan, skin-side down and bake at 450 degrees for 15-20 minutes or until salmon flakes easily with a fork.
I served my salmon with some steamed baby spinach and the coconut rice from earlier today.